Italys Greatest Wine Bar – Bottega del Vino – Verona Italy

BOTTEGA del VINI

VERONA


Frank Prisansano

HOLDING COURT

BOTTEGA del VINI

VERONA
At The BOTTEGA del VINI

With FRANK PRISINZANO

VERONA ITALY


At The BOTTEGA del VINI

Author DANIEL BELLINO Z with GIANPAULO MOTTA


CUGINI

Anthony Bellino with Cousins Joe Macari

And Daniel Bellino Z

At The BOTTEGA del VINI

During The VINITALY WINE EXPOSITION

VERONA, ITALY



DINNER at The BOTTEGA

At The BOTTEGA del VINI

With Local VERONESE “LUCA DUSI”

BOTTEGA d VINO





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The WONDER WHEEL – Coney Island Brooklyn New York

 

The WONDER WHEEL

CONEY ISLAND

Get a FINE ART PHOTO PRINT of “The WONDER WHEEL”

From FINE ART AMERICA






The WONDER WHEEL

The Wonder Wheel is a 150-foot-tall (46 m) eccentric Ferris wheel at Deno’s Wonder Wheel Amusement Park at Coney Island in the New York City borough of Brooklyn. The wheel is located on a plot bounded by West 12th Street to the west, Bowery Street to the north, Luna Park to the east, and the Riegelmann Boardwalk to the south. As with other eccentric Ferris wheels, some of the Wonder Wheel’s passenger cabins are not fixed directly to the rim of the wheel, but instead slide along winding sets of rails between the hub and the rim.

Built in 1920 as one of several Ferris wheels on Coney Island, the Wonder Wheel was designed by Charles Hermann and operated by Herman J. Garms Sr. and his son Fred for six decades. Despite the subsequent economic decline of Coney Island, the Wonder Wheel continued to operate each summer through the 20th century. In 1983, Herman Garms’s son Fred sold the ride to the Vourderis family, who restored the attraction and continue to run the wheel as of 2023. The New York City Landmarks Preservation Commission designated the Wonder Wheel as an official New York City landmark in 1989, and minor modifications were subsequently made to the attraction.


HISTORY 

At the time of the Wonder Wheel’s construction, Coney Island was one of the largest amusement areas in the United States. The first Ferris wheel in Coney Island was built for nearby Steeplechase Park in 1894 and was erroneously billed as “The World’s Largest”. Several variations of the Ferris wheel were erected in the neighborhood in the 1900s and 1910s. The Wonder Wheel was unusual in that only one-third of its 24 cars were stationary, while the other two-thirds rolled on tracks within the wheel itself.


The Wonder Wheel was designed by Charles Hermann as an improvement on G.W.G. Ferris’s giant wheel, and it was built for Herman J. Garms Sr. between 1918 and 1920 by the Eccentric Ferris Wheel Company. Coney Island landowner William J. Ward provided the land for the Wonder Wheel’s construction. Garms, who had no formal financial experience, sold stock to family, other Coney Island business holders, and steelworkers. Hermann sold all his shares in the wheel to raise money for construction and operation. Alfred (Fred) Garms, Herman Garms’s son, recalled that his father employed anyone who was willing to help erect the ride, teaching them how to construct the wheel. After the local ironworkers’ union heard about the project, they attempted to force the workers to join the union. The elder Garms named all of the workers as stockholders of the Eccentric Ferris Wheel Company, preventing them from being forced to unionize. 

The wheel first opened on Memorial Day in 1920.  Hermann originally called it the “Dip-the-Dip”, promising to combine in his new invention “the thrill of a scenic railway, the fun of a Ferris wheel, and the excitement of the Chute-the-Chutes”. To help with the Wonder Wheel’s upkeep, the Garms family lived under the Wonder Wheel during the summers. With the success of the Wonder Wheel, the Eccentric Ferris Wheel Company hoped to build more “wonder wheels” on the East Coast of the United States by the mid-1920s. Fred Garms worked on the ride as a ticket operator during the summer in the 1920s, when he was a child. By the time Fred had graduated high school in the early 1930s, he worked on the ride year-round, maintaining it.

After the ride’s construction cost had been paid off, Herman Garms bought out most of the Eccentric Ferris Wheel Company’s stockholders, then reduced the size of the corporation to a small number of people.







The WONDER WHEEL

CONEY ISLAND

BROOKLYN, NEW YORK






“KING KONG”

Get a FINE ART PRINT

From FINE ART AMERICA



SINATRA SAUCE

FRANK’S FAVORITE ITALIAN RECIPES

COOK & EAT LIKE SINATRA




Mark Twain Favorite Cocktail – The Old Fashion

 

Mark Twain

And His FAVORITE COCKTAIL




American author Mark Twain’s most notable claim to fame is penning “The Adventures of Tom Sawyer” and “The Adventures of Huckleberry Finn.” The only thing that may have rivaled the prose he poured from his pen is his love for the alcohol he poured into his glass. When Twain wasn’t working on his storytelling, he developed a fondness for scotch whisky and for one drink in particular that seem very similar to a smooth old fashioned cocktail

While a traditional old fashioned relies on a simple syrup or a sugar cube and some Angostura bitters and is served with an orange twist, Twain was partial to a different citrus. The satirist revealed his affinity for this whiskey cocktail in a letter to his wife in 1874 while he was in London, writing, “Livy my darling, I want you to be sure & remember to have, in the bath-room, when I arrive, a bottle of Scotch whisky, a lemon, some crushed sugar, & a bottle of Angostura bitters (per The New York Times). In fact, Twain liked it so much he confessed that he was drinking it three times a day to aid with his digestion. 






Classic OLD FASHION Cocktail


An old fashioned is a classic Whiskey Cocktail with bitters, simple syrup, and fruit. Experts believe the drink is called the “old fashioned” because it’s one of the first widely known cocktails ever. The name comes from people ordering the drink the “old-fashioned way.






OLD FASHION COCKTAIL

Recipe 

Ingredients :


1.5 ounces Bourbon or Rye Whiskey
1 slice of Orange
1/2 teaspoon Sugar (Optional)
ANGOSTORA BITTERS
ICE
1 Maraschino Cherry


1.   Place the Orange slice and the Cherry in a Rock Glass. Add  sugar and about 6 dashes of Angostura Bitters.

2.  Muttle all together. Muttling is crushing and smashing the ingredients.

3.   Fill glass with Ice Cubes.

4.   Add the Whiskey and stir.


Notes :   The original recipe for the Old Fashion cocktail, calls for sugar in the cocktail. Now adays, many do not want sugar in their Old Fashion, and the cocktail is most popular these days without it. It’s personal preference.

Also, you can add a splash of Club Soda to the drink. Again personal preference. 


Myself, “I prefer my Old Fashion without sugar with a splash of club soda on top.









A Nice OLD FASHION Cocktail



SINATRA SAUCE
COOK & EAT LIKE FRANK
His FAVORITE ITALIAN RECIPES
COCKTAILS TOO !

MAKER MARK OLD FASHION
Video Recipe 
FAVORITE AMERICAN DISHES
And SECRET REICPES
BURGERS TACOS BURRITOS
SOUPS – STEAKS
And MORE


Artists Who Painted VENICE – Canaletto Bellini

 

 


Piazza San Marco

Canaletto



VENICE
GIOVANNI CANALETTO

VENICE
Giovanni Canaletto





CANALETTO



Canaletto, celebrated for his views of Venice (vedute), depicts the city’s principal square of San Marco, which was described by Napoleon as “the finest drawing room in Europe.” The Basilica of Saint Mark, with its Byzantine architecture, and the imposing bell tower dominate the scene as symbols of the rich history of the Venetian Republic. Canaletto adjusts for the trapezoidal shape of the piazza by reinforcing the perspective created by the ornamental marble pattern of stone pavement that had recently been laid. This painting represents a timeless view of Venice while also capturing a slice of eighteenth-century daily life.

Among Canaletto’s most important patrons were English aristocrats who visited the city on the Grand Tour, often bringing home as souvenirs contemporary depictions of the cities they visited. This painting was bought by the fourth Duke of Leeds after he visited Venice in 1734. When the duke returned to England, he had the painting placed within this type of Scotch pine frame that he favored for works in his collection.

GENTILE BELLINI

“PIAZZA San MARCO”


PONTE San LORENZO

Gentile Bellini 





“IL RIDOTTO”

Pietro Longhi



The MEETING 
Pietro Longhi
VENICE

The RHINOCEROS

Pietro Longhi

VENICE, ITALY




TURNER


The Piazzetta

VENICE

TURNER


The PIAZZETTA


A crack of lightning streaks the sky above the Piazzetta, the historic heart of government in Venice, and bystanders run for cover. The city of canals captured Turner’s imagination more than any other place. This watercolour dates from his third and final visit in August 1840. Beyond the statue of the winged lion of Saint Mark, the Doge’s Palace glows amber in the uncanny light. A section of St Mark’s Basilica shines ghostly white. Turner created the white highlights by scratching the paper surface. He is said to have used ‘his eagle-claw of a thumb-nail’ for this purpose.


“The BRUDGE of SIGHS” 

VENICE

Turner


CANALE GRANDE

VENICE

Turner








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TRAVEL GUIDE – COOKBOOK

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Red Hook Tavern Burger – Is It Worth 30 Dollars – The High Cost of Burgers 2025

 RED HOOK TAVERN BIRGER

“Is IT WORTH $30” ???



The TAVERN BURGER



Is IT WORTH $40 ??? 

Checking Out The RED HOOK TAVERN BURGER

It’s GOOD !

ERIC says “It’s NOT WORTH $30”

When You factor in the TAX & TIP, this BURGER is $40 or MORE

Depending on HOW MUCH YOU LEAVE for the TIP 








The BIG LEBOWSKI COOKBOOK

The COLLECTED RECIPES of The DUDE

aka “GOT ANY KAHLUA” ?

GREAT RECIPES For TACOS BURGERS MEATLOAF

BONE SUCKING BBQ SAUCE – RIBS & MORE


Bar Cichetti – America First Ever Venetian Wine Bar aka Bacaro – Created by author Daniel Bellino Zwicke in New York City

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BAR CICHETTI

The FIRST EVER Venetian Wine Bar in America

Created by Daniel Bellino Zwicke

Chef / Wine Director / Managing Partner


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Author Daniel Bellino-Zwicke on INSTAGRAM

Some of Daniel’s Old Photos of BAR CICHETTI Shows Daniel

with GOOD FRIENDS ; Matt Dillon, John Lurie, Frankie Rayder,

Raoul Marti, and …



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Frankie Rayder

SPORTS ILLUSTRATED

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Daniel Bellino Zwicke

with Victoria Secrets Model Frankie Rayder

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Recipes From My Sicilian Nonna

Daniel Bellino Zwicke

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Daniel with Friends Raoul Marti and Matt Dillon

at Bar Cichetti 1999

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Daniel and Family

THE BELLINO ‘S

Uncle Tony, Cousin Tony Aunt Fran, Daniel, Debbie, Aunt Wanda,

Aunt Hellen, and cousins .. BAR CICHETTI 1998



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MICHAEL STIPE & REM Band MEMBERS

At BAR CICHETTI 

1998

GREENWICH VILLAGE NEW YORK

NOT Losing Their Religion

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Author Daniel Bellino Zwicke and Cameron Diaz

at Bar Cichetti

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Marisa Tomei was a Regular along with Friends Fischer Stevens

and Rosie Perez , Severio Guerra, John Lurie, Ed Harris, and Debbie Mazur



 

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Ed HARRIS was Seen Eating at BAR CICHETTI

during the Filming of POLLOCK



 

EdHARRIScichettiPOLLOCK.jpg

The 1st time ED HARRIS ate at BARICHETTI

When he was fisnished with his dinner and leaving the restaurant, Ed came over to me thank me and said that he really enjoyed the meal.

“Thanks Ed”

 

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ROSIE PEREZ Spotted at BAR CICHETTI

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ccd93-sundaysauce-small-new-cvr

SUNDAY SAUCE

by Daniel Bellino Zwicke

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Chef Daniel Bellino Zwicke and  friends Debi Mazur & Sevario Guerra

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Daniel Bellino Zwicke in Instagram

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MARISA TOMEI and ROBERT DOWNEY JR.

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FRANKIE RAYDER / SPORTS ILLUSTRATED

 

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ANNABELLA SCIORRA

FISCHER STEVENS

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Marisa Tomei and Fischer Stevens



BESTSELLING ITALIAN COOKBOOK Author

DANIEL BELLINO ZWICKE

CHEF – WINE DIRECTOR & CREATOR of BAR CICHETTI

“AMERICA’S 1st EVER VENETIAN WINE BAR”


 

 

 

The Sinatra Sauce Cookbook – Franks Favorite Italian Recipes – Pasta Meatballs

 


SINATRA SAUCE

The COOKBOOK

COOK & EAT LIKE FRANK

His FAVORITE ITALIAN RECIPES

PASTA – MEATBALLS – LASAGNA

And More …


SINATRA SAUCE “Music Meatballs & Merriment”

Daniel Bellino Zwicke



Sinatra Sauce “Music Metaballs & Merriment” and Living The Good Life. “Like Frank” .. Yes, it’s about Frank. That is one Francis Albert Sinatra, the Greatest Singer of The 20th Century, and Icon of American, especially of the Italian-American Enclave in America. Frank Sinatra was many things, first and foremost a Great Italian-American singer, Love & Adored by Millions. Mr. Sinatra was also an actor, citizen, and Entertainer Par Excellence. Yes this book is about those things, Frank Sinatra : the incomparable singer, actor, recording artist, Teen Idol of the 1940s, philanthropist, and Las Vegas & Nightclub Entertainer. He was like no other, Sinatra was one-of-a- kind, and he had a lust for life, “Hanging with Friends,” – sipping cocktails, with good food, and making good times. That’s what this book is about, Frank Sinatra, eating (Italian Food), enjoying a cocktail or two, and the company of family and friends. Yes, Frank Sinatra lived life to its fullest. He wouldn’t have it any other way, but “His Way.” 

This book “Inspires” and gives you the tools to live out your Sinatra Dreams. You can make it reality, with recipes of Frank’s Favorite Italian Foods, Pasta, Meatballs, Posillipo, Eggplant Parm and more. Eating, drinking, and having good times, all the time as Frank did. Meals with friends and family. Meals you can cook, with recipes in this book. The info and recipes are all here in Sinatra Sauce. Read it, put on some Sinatra (music), cook, eat, and create memorable times at the table, just like Frank. That’s what this book is about: Sinatra, Family, Friends, and Good Times. “The Best is Yet to Come”


Visit SINATRA SAUCE – The Website @ https://sinatrasauce.com


Author Daniel Bellino Zwicke is a lifelong Sinatra fan. He is a Best Selling author, who lives and writes in New York’s Greenwich Village. Daniel is currently working on several other projects. He has authored : Sunday Sauce, La Tavola, Mangia Italiano, Grandma Bellino’s Cookbook, Segreto Italiano, and Positano The Amalfi Coast – Travel Guide / Cookbook.


Sinatra Sauce for Christmas

“YES, YOU Can STILL GET GIFTS DELIVERED”

In TIME For CHRISTAMAS

 

“GET SINATRA SAUCE” !!!

SINATRA SAUCE for CHRISTMAS
 
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SUNDAY SAUCE
 
AMERICA’S FAVORITE ITALIAN COOKBOOK
SUNDAY SAUCE